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Vegan Chocolate Frosting Recipe



vegan chocolate cupcake frosting

Vegan Chocolate Frosting Ingredients

2 (3 oz.) packages vegan cream cheese

4 c (approx. 1 lb.) unbleached organic sugar

4 squares (1 oz. each) non-dairy chocolate, melted

1/4 c cocoa

1/2 c chocolate soy milk

Dash of salt

1 t vanilla

Vegan Chocolate Frosting Directions

Add cocoa and sugar to vegan cream cheese and milk, one cup at a time.
Beat til smooth.
Fold in melted chocolate.
Add additional milk if necessary to bring to spreading consistency.
Cover tightly.
Keeps several days
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